Browsing by Author "Kutay, Halil Can"
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Determination of the metabolizable energy (ME) and net energy lactation (NEL) contents of some feeds in the Marmara Region by in vitro gas technique
Abaş, İsmail; Özpınar, Haydar; Kutay, Halil Can; Kahraman, Recep; Eseceli, Hüseyin (Scientific Technical Research Council Turkey-Tubitak, 2005)In this study, chemical composition and energy values of some forages, raw materials and commercial feeds commonly used in the Marmara Region for ruminants were determined. Samples of sunflower meal, barley, wheat, oat, ... -
Effect of different dietary fat sources and their levels on performance of broilers
Abaş, İsmail; Özpınar, Haydar; Kutay, Halil Can; Eseceli, Hüseyin (Eugen Ulmer Gm, 2004)The aim of this study was to determine the effect of feeding various fat sources (fish oil, linseed oil, sunflower oil and soy oil) and different fat inclusion levels (2, 4, 6 and 8%) on body weight gain, feed consumption ... -
Effects of chitosan oligosaccharide and/or beta-glucan supplementation to diets containing organic zinc on performance and some blood indices in broilers
Keser, Onur; Bilal, Tanay; Kutay, Halil Can; Abas, İsmail; Eseceli, Hüseyin (Univ Agriculture, 2012)This study was carried out to investigate effects of chitosan oligosaccharides and/or beta-glucan addition into diets containing organic zinc on performance and biochemical profiles in broilers. One-day old broiler chicks ... -
Effects of different dietary oil sources on fatty acid composition and malondialdehyde levels of thigh meat in broiler chickens
Kahraman, Recep; Özpınar, Haydar; Abas,İsmail; Kutay, Halil Can; Eseceli, Hüseyin; Grashorn, Michael (Eugen Ulmer Gmbh Co, 2004)The aim of the experiment was to determine the effect of feeding various fat sources (fish oil, linseed oil, sunflower oil and soy oil) and different oil levels (2, 4 and 8%) on the fatty acid composition of chicken muscles ...