Browsing Kimya-Makale Koleksiyonu by Subject "Tartrazine"
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Spectrophotometric determination of tartrazine, riboflavine and carmoisine in drinks by zero-order spectrophotometric method using determinant calculation and first derivative spectrophotometric method
(Mrs Pushpa Agarwal, 2005)Two very simple spectrophotometric methods are described for resolving binary and ternary mixtures of the food colorants tartrazine, carmoisine and riboflavine using the absorption and the first derivative spectra. Calibration ...
