Browsing Gıda İşleme-Makale Koleksiyonu by Publisher "Medwell Online"
Now showing items 1-8 of 8
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The effect of high levels of folic acid on performance and egg quality of laying hens fed on diets with and without ascorbic acid from 28-36 weeks of age
(Medwell Online, 2008)The present experiment was carried out to determine the effects of ascorbic acid and high levels folic acid added to layer hen diets on live weight gain, feed intake, feed efficiency, egg production and egg quality. A total ... -
The effect of modified atmosphere packaging on extending shelf-lifes of cold storaged marinated seafood salad
(Medwell Online, 2010)This study was performed to determine the shelf life of marinated seafood salad in MAP and the effect of gas mixtures (70% CO2/30% N-2 = M1, 50% CO2/50% N-2 = M2) on the physical, chemical, microbiological and sensoric ... -
The effect of oral levothyroxine sodium on serum zn, fe, ca and mg levels during acute copper sulfate toxication in rabbits
(Medwell Online, 2010)This study was carried out to determine the effect of oral levothyroxine sodium (T(4)) application on some serum mineral (Zn, Fe, Ca and Mg) concentrations during CuSO(4) toxication (1%). Forty male New Zealand rabbits (6 ... -
Effect of vitamin d-3 and/or zeolite supplementation to laying hen rations added microbial phytase on performance and enterprise income
(Medwell Online, 2009)The aim of this study was to examine the effect of vitamin D-3 and/or zeolite supplementation in presence of phytase enzyme on performance and enterprise income in laying hens. A total of 120, 28-weeks-old laying hens were ... -
Effect of vitamin d-3 and/or zeolite supplementation to laying hen rations added microbial phytase on some blood ındices. 1. calcium and ınorganic phosphorus levels and alkaline phosphatase activity
(Medwell Online, 2010)The aim of this study was to examine the effect of vitamin D-3 and/or zeolite supplementation in presence of phytase enzyme on serum total Calcium (Ca), inorganic Phosphorus (Pi) levels and Alkaline Phosphatase (ALP) ... -
The effect of ınclusion of chromium yeast (co-fator ıı, alltech ınc.) and folic acid to the rations of laying hens on performance, egg quality, egg yolk cholesterol, folic acid and chromium levels
(Medwell Online, 2010)In this trial, the effect of Chromium yeast and folic acid on the egg yolk cholesterol, folic acid and chromium levels with performance and some egg criteria is evaluated. One hundred and eighty Lohmann White line 40 weeks ... -
The effects of bio-mos (r) mannan oligosaccharide and antibiotic growth promoter performance of broilers
(Medwell Online, 2010)This study has been conducted to evaluate the use of Bio-Mos (R), mannan oligosaccharide derived from the cell wall of yeast, as a potential replacement of growth promoting antibiotics in the diet of broilers. Effects of ... -
Effects of vacuum and modified atmosphere packaging on shelf life extention of minced meat chemical and microbiological changes
(Medwell Online, 2012)In this study, the effects three different headspace conditions on the properties of canned minced beef meat were investigated by measuring pH changes at intervals of 1, 4 and 7 days. The three types of headspace conditions ...
